Creamy Rooster Pasta Recipe | Julie Blanner

This creamy Cajun rooster pasta is completely spicy, in a parmesan Cajun sauce that’s too good for phrases! It’s like an Alfredo sauce, however even higher – it’s stuffed with all of the spicy, earthy Cajun flavoring you’re keen on.

Scrumptious and easy, it’s a creamy cajun rooster pasta to crave. Simple sufficient for a weeknight, however elegant sufficient to serve to visitors, I can’t wait to share this one!

Two white plates of cajun chicken pasta.

As you realize, my love for pasta is infinite and ever-lasting. It’s my favourite consolation meals and I don’t suppose there’s any pasta that I don’t get pleasure from.

Psst… love pasta as a lot as we do? You’ve acquired to attempt my unbelievable selfmade Fettuccine Alfredo recipe – it’s one you’ll come again to many times! And don’t miss this Bucatini with Amatriciana sauce for one more scrumptious and easy weeknight pasta dinner.

That mentioned, sometimes I like to actually spice issues up. Including some zesty Cajun taste to my favourite creamy rooster pasta actually kicked it up a notch (or 12)!

That is a straightforward, flavorful tackle a Cajun cream sauce that we are able to’t get sufficient of. Whereas it’s excellent for any day of the week, this seems like a Friday evening dinner to me… pour your self a glass of wine and let’s eat!

A white plate with a serving of Cajun chicken pasta. — *When you love rooster, and you’re keen on pasta, don’t skip this unbelievable round-up of Rooster Pasta Recipes!*

Table of Contents

Creamy Cajun Rooster Pasta

There’s a lot to like about this creamy rooster pasta sauce. The spicy kick from the cajun seasoning is completely balanced by the creamy fresh-grated parmesan cheese.

It’s a pasta dish you’ll actually get pleasure from, particularly should you love somewhat scorching and peppery kick each every so often!

Quick – This pasta dinner is in your desk in lower than half-hour!
Simple to Customise – I like to serve it with my spicy cajun rooster tenders, however there’s numerous flexibility right here. When you want a distinct protein, rooster sausage and even shrimp will work superbly.
Versatile – Whereas I added bell peppers and mushrooms, you too can add contemporary diced tomatoes, onions, snap peas, asparagus, and even squash. I like you could alter in response to what’s accessible seasonally!

Elements and Substitutions

Additional Virgin Olive Oil
Cajun Seasoning – Discover ways to make my favourite cajun seasoning mix right here.
Rooster Breast – You too can use rooster tenders.
Pasta – We have a tendency to make use of fettuccine noodles right here, however you should utilize any form of pasta! Or, even higher, make my selfmade egg noodles. Be taught Cook dinner Pasta right here.
Garlic – Contemporary minced garlic is finest.
Inexperienced Onion – Contemporary diced.
Heavy Whipping Cream
Parmesan – Whereas contemporary grated is at all times finest, you may take a shortcut right here and use pre-grated if you want to.
Purple Bell Pepper – Sliced
Inexperienced Bell Pepper – Sliced

Make

First, carry a big pot of water to a boil. Whereas it’s boiling, chop your rooster and veggies.
Sauté cajun rooster in olive oil. Set it apart. (You may skip this step should you’re utilizing leftover rooster.)
Cook dinner your pasta in response to package deal instructions (save somewhat of the pasta water in case you wish to skinny the sauce).
Add your peppers and somewhat olive oil to your saute pan on medium warmth. As soon as the peppers start to melt, add garlic, spices and inexperienced onions. Then add heavy cream.
Convey to a boil. Cut back warmth and add the rooster again into the sauce, then toss with contemporary cooked pasta.
Take away from warmth. Instantly add parmesan, tossing with tongs till integrated.

Ideas

As at all times, it’s finest to begin with freshly grated parmesan cheese. Contemporary grated cheese is my favourite secret for making a creamy, textural mix in all of my recipes.
Leftover rooster works nicely on this recipe, and it saves you a step! When you want, you too can bake your rooster as a substitute of cooking on the stovetop.
Merely coat the rooster in olive oil and Cajun seasoning, cooking within the oven utilizing my Baked Rooster Breast methodology. Then slice or cube the rooster into strips so as to add to your pasta.

Often Requested Questions

Is Cajun meals spicy?

Sure and no! Cajun meals could be as spicy (or not!) as you’d like. Customise your Cajun seasoning to suit your private preferences.

The place does Cajun meals come from?

Cajun meals originated within the states in Southern Louisiana, which is why it’s so widespread in New Orleans.

Serving Ideas

Serve this pasta with any of your favourite salads or veggie aspect dishes for a well-rounded meal.

Retailer

Room Temperature – This pasta dish is finest served heat, proper off the range. You may go away it at room temperature safely for now not than 1-2 hours earlier than it should be refrigerated.
Fridge – When you do have leftovers, cowl and retailer within the fridge for as much as three days. To reheat, add pasta to a sauce pan and add somewhat milk. Stir till heat and creamy.
Freezer – you too can freeze this pasta dish for as much as three months.

What’s your loved ones’s favourite method to eat pasta? I hope you find it irresistible as a lot as we do!

Extra Sauce + Pasta

Sauces

Creamy Rooster Pasta

Prep Time 20 minutes

Cook dinner Time 10 minutes

Whole Time 30 minutes

This Creamy Rooster Pasta is completely spicy, in a parmesan Cajun Sauce to die for! Scrumptious and easy, it’s a Creamy Cajun Rooster Pasta to crave.

Cook dinner ModeForestall your display screen from going darkish

Directions

Rooster

Add olive oil to a plate or shallow bowl and cajun seasoning to a plate or strong bowl. Dip rooster breast into oil adopted by cajun seasoning and switch to a forged iron skillet over medium warmth.
Blacken rooster 3 minutes and flip. Cook dinner rooster 3 minutes or till executed. Put aside.

Pasta

In the meantime, carry a big pot of water to a boil.
Cook dinner your pasta in response to package deal instructions (reserve a half cup of pasta water to skinny sauce, if wanted).

Sauce

In a skillet over medium warmth, add olive oil and peppers. Sauté till tender.
Add garlic, inexperienced onions, cajun seasoning and heavy cream.
Convey sauce to a boil till bubbles kind within the middle.
Toss the contemporary cooked pasta into the cajun sauce with the rooster. If wanted, skinny with somewhat heat starchy pasta water.
Take away from warmth and toss with contemporary grated parmesan.

Ideas

As at all times, it’s finest to begin with freshly grated parmesan cheese. Contemporary grated cheese is my favourite secret for making a creamy, textural mix in all of my recipes.
Leftover rooster works nicely on this recipe, and it saves you a step! When you want, you too can bake your rooster as a substitute of cooking on the stovetop. Merely coat the rooster in olive oil and Cajun seasoning, cooking within the oven utilizing my Baked Rooster Breast methodology. Then slice or cube the rooster into strips so as to add to your pasta.

Diet Info

Serving: 8g, Energy: 713kcal (36%), Carbohydrates: 48g (16%), Protein: 20g (40%), Fats: 49g (75%), Saturated Fats: 29g (145%), Ldl cholesterol: 189mg (63%), Sodium: 284mg (12%), Potassium: 419mg (12%), Fiber: 2g (8%), Sugar: 2g (2%), Vitamin A: 2835IU (57%), Vitamin C: 33.1mg (40%), Calcium: 247mg (25%), Iron: 1.3mg (7%)

Estimated vitamin data is supplied as a courtesy and isn’t assured.

Tags: Blanner, Chicken, Creamy, Julie, Pasta, Recipe